So below is a picture of our first gluten-free dinner as a family! Woohoo! Now, for the kiddos they had regular cheeseburgers, but otherwise everything was the same on everyone's plate - except for Jack, no corn. BUT, he did eat two bites of his cheeseburger in exchange for a Marshmallow Peep. We gotta start somewhere, right?!
Mushroom Swiss Burger, Corn on the Cob, Red Potatoes and Strawberries |
I look forward to trying new recipes and making our house a gluten-free home. I'm not going to throw all my gluten items away, we will either eat them up or give to whomever - I can't just pitch it! But we are on the right path. As Jack gets older, I see him not being so picky and eating meals like this - so it only makes sense for all of us to eat gluten-free - the last thing I want is for Jack to feel isolated at home when he has to eat differently at school, restaurants and social gatherings. So here's to happy, healthy gluten-free cooking! :)
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