Below is easy to follow steps that will allow Jack to cook this recipe on his own one day.
2 Chicken Breasts - Chopped
Assorted Veggies - Pick your favorites
Salt and Pepper to Taste
Step 1: Cut up Veggies or Buy Pre-Packaged Veggies
Instead of cutting up chicken first, I cut the veggies first so I don't have to wash the cutting board.
Step 4: After Browning Chicken/Add Veggies/Salt and Pepper. Saute veggies for 5-7 minutes until tender.
Step 5: Then add SAN-J Teriyaki Sauce. I add about 1 - 2 Tablespoons, depending on how strong of a flavor. Always start out with a smaller amount, taste test and add more if needed. That's what I do, anyway!
Step 6: Time to Eat!
It's a delicious, fulfilling meal that really takes no time to make! Do you have plans for dinner tonight? Make your own Chinese Take-Out! Enjoy!